{"id":24212,"date":"2025-01-31T01:08:42","date_gmt":"2025-01-31T01:08:42","guid":{"rendered":"https:\/\/abexis.es\/index.php\/product\/limpieza-y-desinfeccion-en-la-industria-alimentaria\/"},"modified":"2025-06-16T12:08:27","modified_gmt":"2025-06-16T12:08:27","slug":"limpieza-y-desinfeccion-en-la-industria-alimentaria","status":"publish","type":"product","link":"https:\/\/abexis.es\/index.php\/product\/limpieza-y-desinfeccion-en-la-industria-alimentaria\/","title":{"rendered":"LIMPIEZA Y DESINFECCI\u00d3N EN LA INDUSTRIA ALIMENTARIA"},"content":{"rendered":"<p>1. ALIMENTOS: CONTAMINACI\u00d3N Y CONSERVACI\u00d3N.<br \/>\n 1.1. Composici\u00f3n de los alimentos.<br \/>\n 1.2. C\u00f3mo se contaminan los alimentos.<br \/>\n 1.3. Causas y s\u00edntomas de las infecciones e intoxicaciones.<br \/>\n 1.4. C\u00f3mo conservar los alimentos.<\/p>\n<p> 2. T\u00c9CNICAS DE LIMPIEZA.<br \/>\n 2.1. Conceptos b\u00e1sicos en limpieza.<br \/>\n 2.2. Productos de limpieza.<br \/>\n 2.3. T\u00e9cnicas principales de limpieza.<br \/>\n 2.4. Tipos de superficies.<br \/>\n 2.5. Lucha contra plagas.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Realizar correctamente la limpieza de los espacios de las industrias alimentarias<br \/>\n utilizando las t\u00e9cnicas y productos adecuados.<\/p>\n","protected":false},"featured_media":24100,"template":"","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"product_brand":[],"product_cat":[47],"product_tag":[],"class_list":["post-24212","product","type-product","status-publish","has-post-thumbnail","product_cat-industrias-alimentarias","first","instock","virtual","taxable","purchasable","product-type-simple"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>LIMPIEZA Y DESINFECCI\u00d3N EN LA INDUSTRIA ALIMENTARIA -<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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